YOUR LOCAL NUT-FREE BAKERY!
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New location 2677 Bur Oak Ave | Wed,Thurs,Fri 11am-5pm | Sat 11am-3pm

 

Extra extra! Exciting news!

Hi Everyone! 

We now offer daily menus (see below) so you’ll know which day your favourite desserts will be selling at the shop…but trust us there is something for everyone each day 😊
 
Come by on WEDNESDAYS where we’re taking it back to our roots and enjoy a Canadian, Filipino or El Salvadorian dessert! Try our Nanaimo Cookie Tart, Ensaymada or Abuelita’s Quesadilla! 
 
On THURSDAYS we’re throwing it back with some oldies but goodies. The menu includes Pastry Flakies, Banana Bread & Apple Pie…mmmmmm!
 
If you love our infamous Graham Brittle Crunch Chocolate Chip Cookies then visit the shop on FRIDAYS to start your weekend with something sweet. Or try our Fudgey Brownie Cheesecake or White Chocolate Cookie Tart!  
 
Stop by on SIDEWALK SATURDAYS where we will have a yummy mix of cupcakes, cookie tarts, bars & cookies. Perfect treats for the weekend!
 
We are now located at 2677 Bur Oak Ave (just down the street from our old location and closer to 16th Ave). Our new hours are Wed/Thurs/Fri 11am-5pm and Sat 11am-3pm.
 
Don’t forget we are a NUT-FREE BAKERY! For all cake or custom orders, please email us directly at info@tripl3baked.com. 
 
It is awesome to be back! We hope to see you soon! 
xoxoxo
Tripl3 Baked 
The Tripl3 Baked Team

Our Story

The company started off with 3 friends discovering their hidden passion for “CAKING” – all things baked, creative designs and experimenting with flavour.  It quickly spiraled into a business venture they now share as TRIPL3 BAKED.

What makes it such an exciting project is that although they all have different styles, each of them brings a different love to the table & when they come together their artwork is AMAZING! 

They have been creating these one of a kind baked treasures for well over 6 years now, and the phone calls haven’t stopped.  They love what they do and it clearly shows in each finished product.

Stopped in for a treat with my kiddo. Love the friendly smiles when we walked in. Love the atmosphere. LOVE the cupcakes and cookies!!! Yum!

Tracey Lynn

Sweet Bar
all things baked, creative design & experimenting with flavour

Click on the Icons Below to View Our Galleries

Frosted Cakes
Handcrafted
Not Your Ordinary Treats
Fondant Cakes
Eat Paper
Box It Up

Fantastic cupcakes. Ordered 4 dozen min's and 2 dozen regular's. The kids had a blast, as the mini's were perfect for a Toddler Tea Party!

Peggy Chong

Cakes (pre-order only)

*** Size starts at 5″

Includes an edible hand written message on plaque.

  • FROSTED Starts at... $55.00
  • FONDANT Starts at... $80.00

Cookies

  • Single... $2.99
  • 1/2 Dozen (includes tax)... $18.00
  • Dozen (includes tax)... $36.00
  • Cookie Tarts... $3.99

Meringues (Pre-order only)

  • Single... 1.00
  • Dozen... $10.00

Cakepops 

  • Single... Not Available
  • Dozen... Not Available

Cupcakes

  • Half Dozen (includes tax)... $20.00
  • Single... $3.75
  • Dozen (includes tax)... $36.00

Bars

***Brownies, Cookie Dough, Brownie Cheesecake or Raspberry***

  • Single... $2.99
  • Tray... $65.00

Mini Donuts (pre-order only)

  • Dozen... $10.00

Worry Free, Care Free Menu

Baked goods do not contain dairy, eggs or gluten

***Must Pre-Order

Cupcakes

  • Half Dozen... $25.00
  • Dozen... $48.00
  • Mini Dozen... $25.00

    Minimum Order 2 Dozen

Cakes

  • FROSTED starts at... $65.00

Made with 3 Times the Love

Meet the 3 ladies in the kitchen: Leah Santos, Melissa Telesforo & Gabriela Henriquez!

Best friends first, business partners second!

Tripl3 Baked Flavours

 
Daily Menu
Premium

Oh Vanilla

Vanilla cake piped with vanilla Swiss Meringue buttercream

Classic Chocolate Fudge

Chocolate cake piped with chocolate Swiss meringue buttercream, topped with chocolate fudge square

Vanilla Oreo

Vanilla Oreo cake piped with vanilla Swiss Meringue buttercream, topped with crushed Oreo and sprinkles

Salted Caramel

Chocolate cake piped with Swiss meringue buttercream, drizzled with our signature salted caramel sauce

 

 

Red Velvet

Southern Red Velvet cake piped with vanilla cream cheese frosting 

Pina Colada

Toasted pineapple cake piped with coconut Swiss meringue buttercream, topped with toasted shredded coconut 

S’mores 

Chocolate cake dipped in crushed honey graham, piped with torched marshmallow meringue, drizzled with melted chocolate 

Offering seasonal Flavours in Store

please view our daily menus….

Flavours

See our daily seasonal menus….

 

 

Come Visit Us

Bakery Location

2677 Bur Oak Ave,
Markham, ON
L6B 1K8

Opening Hours

Sun-Tues Closed
Wed-Fri: 11am-5pm
Sat: 11am-3pm

Get in Touch

Phone: (289) 554-2253
Email: info@tripl3baked.com

Contact Form

Instagram Gallery

@tripl3baked

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